Cuisine

Taste of the week: Pho @ Pho Mi

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Pho soup has gone from an exotic rarity in Boulder County and environs to a common menu item. The truth is, some of it...

Colorado flavor tripping

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Have you been immersed?  We are not talking about baptism, but it can be a sort of religious experience. Immersive experiences are all the buzz...

Casian Seafood, a fig-mascarpone-port recipe and a Taste of Summer

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Many great tastes come to mind when we think of Asian cuisine, but sausage is seldom one of them. Over the years I’ve sampled...

Profiles in brew: Keith Villa, Ph.D.

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Few people get to be at the forefront of something special. Keith Villa has been there twice. “They said I was one of the major...

Locally made classic cocktails to enjoy at home

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There’s nothing like a well-made cocktail constructed by a capable, creative mixologist. Over the last year, we’ve had limited access to these local, behind-the-bar...

’Tis the season

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I’d argue that autumn is a super season, at least when it comes to food and drink. What we eat and drink this time...

$100K raised for Sophie’s Neighborhood

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In March, Blackbelly and Santo Owner/Chef Hosea Rosenberg and his wife, Lauren, found out their 3-year-old daughter, Sophie, had a rare degenerative disorder, multicentric...

Tour de brew: Bootstrap Brewing

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Do you remember the beer that made you fall in love? Was it the Coors Light you snuck out of your Dad’s beer cooler?...

Everything has value

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Toward the end of the night, a patron of the Boulder Shelter for the Homeless said it’s bittersweet when volunteer kitchen manager Mark Biggers makes a meal — the food was always good, but, the man said, it was making him fat...

The healing power of pho

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I’ve had strep throat three times in as many months. For a 31-year-old who doesn’t work with children or in a hospital, this is...

Keeping it hush-hush

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Groucho Marx famously sent a telegram to the Friars Club, a selective association of entertainers that counted the comedian among its membership. His wire went like this: “Please accept my resignation. I don’t want to belong to any club that will accept people like...

Barbecue meets basmati

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DJ’s Watering Hole has flown under the radar since opening in November, its location at 988 Dillon Road near U.S. 36 almost invisible from...