Cuisine

In season: Zucchini and yellow squash at Oxford Farms

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One of the joys of home gardening is being able to plant zucchini, yellow squash and the like. They’re easy to grow from seed,...

The joy of maceration

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Raymond Snead says it’s all about maceration. When you do it right — that is, soaking fruit and spices in alcohol and extracting the...

Try this week: Jungle, Morning Glory Cafe, and more

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Black and Blue Tuna Morning Glory Cafe, 1377 Forest Park Circle, Unit 101, Lafayette, morningglorycafe.org Ask the waitstaff if something is gluten-free at the Morning Glory...

Try this week: ‘Elote’ Brussels sprouts, bumbleberry pie, and more

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‘Elote’ Brussels Sprouts Dos Santos , 1475 E. 17th Ave., Denver, dossantostacos.com Elote, or Mexican street corn, is delicious anyway you slice it. Grilled corn covered...

Crafty women, tasty beers

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Craft brewing is a male-dominated field. Though you can dig through history to find plenty of examples of women brewers, the craft beer renaissance...

Holy diver

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The doors open at 3 p.m. and the regulars start coming in, some with paperbacks to read at the bar. Many are there five, six, seven days a week. They know each other’s names, the regulars, the bartenders, the doorman — he’s not really a bouncer until the night crowd ...

A pleasant surprise for Thai

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Thai Avenue Rice and Noodles presents a textbook case of truth in advertising. First of all, it serves Thai food, notably rice and noodles. Secondly, it’s located on Boulder’s College Avenue. This straightforward naming scheme carries over to the no-frills experience...

Mussels don’t stick around in acidic ocean water

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Cookie tray in hand and lifejacket around chest, Laura Newcomb looks more like a confused baker than a marine biologist. But the University of Washington researcher is dressed for work...

Waste not, want not

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Ban on ‘Dumpster diving’ could leave some hungryIt´s ironic that, in a town and university that pride themselves on recycling and zero waste, people throw away so much food. Whether it’s the city’s upscale restaurants or the resident halls at the University of ...

One loaf leads to another

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Longmont has become a true tasters’ destination. From Skeye Brewery to Anvil Distillery to St. Vrain Cidery, artful, award-winning adult beverages are plentiful. They...

Sharing is caring

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For better or worse, we live in a culture of sharing. We share our photos, our statuses, our relationship highs and lows, favorite recipes, workouts, selfies, DIY projects and even our meals. The rise of the Internet tapped into our innately social mindset, lit a ...

Tour de brew: Upslope Brewing Company — Flatiron Park

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Snuggled between U.S. 36 and the multicolored pocket neighborhoods of North Boulder, Upslope Brewing Company’s Lee Hill facility is just what you’d expect from a craft...