Cuisine

Ban the brats

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They are often inappropriately loud. In a happily bustling restaurant, they are self-absorbed and oblivious to others and their needs. They really need to...

New looks for fall

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Nelson Kugel, owner of the Gondolier, unrolls a blueprint under the hanging halogen lights in his restaurant’s new location at the Meadows Shopping Center. His finger hovers just above the diagram before he points out where the full-service bar, the private dining ...

Whiskey for the people

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Cooper Sky Distillery proves not every great bottle needs to break the bank

Can’t complain

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As applied to restaurants no less than to novels or films, the adjective “critic-proof ” is usually a backhanded compliment, acknowledging the consumer savvy rather than the craftsmanship of the producer in question. There’s just no point in arguing with the easy ...

Restaurant week is a chance to find your next favorite eatery

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A quick quiz: How many local restaurants do you dine at regularly? Honestly, like more than once a year? If you are normal, you...

Boulder’s Michelin moment

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For a restaurant, nothing beats a Michelin star award. It instantly bestows legitimacy and puts the local food scene on the map. When the announcement...

Try this week: Boulder sushi bowl, smoked pork burrito and more

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Boulder Bowl Japango, 1136 Pearl St., Boulder, boulderjapango.com If it’s true you eat with your eyes, then Japango’s Boulder bowl will have your peepers categorically stuffed. A...

Truth in advertising

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Aside from its distinctive flavor palettes, food has more abstract emotional appeals to the senses as well. Dessert tastes like joy. A giant chunk of meat roasted over an open flame tastes deeply, primally, invigorating, like surviving a plane crash or the thrill of ...

Make a mess at Ras Kassa’s

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The name sounds like it belongs to the latest Batman villain, but the reality of Ras Kassa’s is much less nefarious...

Tik taught not

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As an unabashed pasta lover, friends told me I had to watch a TikTok cooking video. I don’t want to spoil the plot, but...

The citrus variations

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I asked a lot of big questions when I was a kid, some spiritual and some practical. Maybe that was a clue to my...

A spot on the shelf

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Colorado craft-beer drinkers have choices. Our local liquor store shelves are lined with craft offerings, and we’re likely to live within a few miles of a local brewery. As the Colorado craft-beer culture continues to thrive, like any booming industry, issues can ...