Drink
New in brew: Fritz Family Brewers
Five years ago, Niwot was home to two breweries. Bootstrap Brewing was first to market, with Powder Keg not far behind. But as of...
D-Day at The Post Brewing Company
This is what it looks like seven hours before go time,” my guide tells me, gesturing at the gathered chaos. “It may still look like this in six...
360 breweries and counting
Beer Here! Brewing in the New West is the latest exhibit to open at the History Colorado Center in Denver, and it tells the...
Know your brew: Pilsner
The U.S. craft beer revolution was built upon the back of ale. Slightly easier to brew, manipulate and mold than lager, ale takes less...
The dead travel smashed
People who blow off Halloween as a kids’ holiday are doing it wrong. A celebration of darkness, madness and, most of all, excess, All Hallows Eve is as much about swinging from the rafters as it is about going from door to door. And isn’t getting a little sloshed ...
Tour de brew: Stein Brewing Company
If you’ve been drinking in the Boulder craft scene for a while, the Stein Brewing Company — located at 2516 49th St., Suite 5...
Locally made classic cocktails to enjoy at home
There’s nothing like a well-made cocktail constructed by a capable, creative mixologist. Over the last year, we’ve had limited access to these local, behind-the-bar...
Drink This: Rice Beer @ Hapa Sushi
Did you know Boulder Weekly has an Instagram? Twitter and Facebook, too. You can find ’em all @BoulderWeekly, and you really should because you’ll...
Drink this: Oskar Blues Brewery’s Slow Chill Munich-style Helles
The most recent addition to Oskar Blues’ European-inspired lager series, Slow Chill, is a classic Munich-style helles: Pale straw color with a slight chill...
Barley, hops and gluten
Late night host Jimmy Kimmel recently sent a camera crew out on the streets of LA to ask people who didn’t eat gluten just what it is...