Recipes
Red, White & Blueberry Apple Pie
What is more American than apple pie, you ask? Maybe Sandra Bullock eating a piece of pie in some small town in Iowa whistling “She’s a Grand Ol’ Flag” ( Jesse James nowhere in sight). But nothing really compares to a good ol’ apple pie. With the Fourth right ...
Superchunk Super Bowl Cookies
The burning question of the week: What will you be indulging in come Super Bowl Sunday...
Rustic Apple Tart with Cinnamon Scotch Whipped Cream
Is it wrong to use words like yummy, yummers, nummers and the oh-so-widely-used phrase “yummers in the tummers...
Baked Blueberry Cranberry Apples
OK people, you asked for it, you got it. No, not a picture of me Tebowing in my kitchen (it really was a request), although I have assumed that position on numerous occasions when a souffle went kaput on me, but that’s beside the point (like I ever really have a ...
Dark Chocolate Crackle Cookies
I could give you a thousand reasons why you will love this week’s treat, but then I would have to take you out behind the woodshed and ... well, I can’t reveal the torture methods inflicted on people who find out my Dessert Diva secrets. But I will tell you that tofu...
Cranberry Trail Mix Bread
Happy trails, hit the trail, get along little doggie. Maybe that last one doesn’t apply, but I like it, so there. This week’s treat will sustain and satisfy: Cranberry Trail Mix Bread. Similar to banana-bread-minus-thebananas. It is chock full of cranberries (...
Orange Zest Cranberry Bread
Out of all the berries out there, cranberries seem to fit the bill, no matter what time of year...
Apple Cardamom Crisp
I guess my Crispness in the Air Dance really paid off. It’s similar to the Rain Dance, but involves juggling and fire-throwing...
Apple Cinnamon Cake with Cinnamon Glaze
Attention, all you apple fans. Your favorite new recipe is here...
Spicy Cinnamon Shortbread Cookies
Well, I know typically January is a low-fat, healthy, “I’m-going-to-stick-to-my-resolution” kind of month. I, however, always think of January as a comfort food kind of month — treats that soothe the soul and warm the heart...
Blackberry Strawberry Cobbler with Almond Whipped Cream
Well, I’ve said it before and I’ll say it again: Let them eat cobbler. OK, never have I said that, and the expression is, “Let them eat cake.” But I figured Marie Antoinette coined that phrased so long ago, perhaps a change was sure to come, and why shouldn’t it ...