Recipes

June, where in the H-E-double-hockey-sticks did you go? You took so long to grace us with your presence, then, just like that, you disappeared faster than a bottle of whiskey at Charlie Sheen’s breakfast table...

Easy as pie...

Well, my coffee dessert from last week was so delicious, I am breaking out another one this week. Please know this isn’t the Dessert Diva patting herself on the back (although I am flexible). This comes directly from you, my Boulder Weekly readers. The sweet ...

Don`t worry, I’m not going to spew about the weather again, except to say ... it’s so hot, the chickens are laying hard boiled eggs. Thanks, I’m here all night! Of course it’s hot — it’s July. And what treat is front and center in this patriotic month? Ice cream, ...

I'm happy to report that this week will be another pumpkin dessert — please, please hold your applause...

  Boy howdy, am I excited for some pan dowdy...

I guess I shouldn’t complain about fitting into my swimsuit when I’m busting out desserts that nowhere have sugar-free, low-fat or fat-free in the title...

I have been dreaming of this week’s dessert for a couple of months now. Yes, some people dream of money and fame (I mean world peace). Me, I dream of chocolate, butter and nuts all mixed together to form the perfect treat...

Italian Americans are always talking about how they are Italian, bragging about their mother’s marinara, and mispronouncing Italian words in cheesy accents...

What is more American than apple pie, you ask? Maybe Sandra Bullock eating a piece of pie in some small town in Iowa whistling “She’s a Grand Ol’ Flag” ( Jesse James nowhere in sight). But nothing really compares to a good ol’ apple pie. With the Fourth right ...

So, I would like to comment on the flood (OK, more a drizzle than a flood) of remarks I got from last week’s rustic cheddar and apple pie...

Oh January, you’re a cold one, but you have been very good to me...