Recipes

Fall is here, time for cheer, time for pumpkins, and lots of beer...

For those of you returning this week with a healthy starter, let’s talk pizza. For those who are like, “Why part 2?” I don’t know what to tell you. Call Doc Brown or Huey Lewis, whoever can get you back in time faster...

So, if happiness were a flavor, what would it taste like? I...

Well, I know typically January is a low-fat, healthy, “I’m-going-to-stick-to-my-resolution” kind of month. I, however, always think of January as a comfort food kind of month — treats that soothe the soul and warm the heart...

Tom Turkey was delicious once again. He never disappoints, and symbolizes the start of the shopping and hoopla frenzy...

Well, I missed it by one stinking month. I am a day late and a dollar short, or maybe two scoops short of a waffle cone is more appropriate. July was national ice cream month, and here I am about ready to gush over some hometown Boulder deliciousness. In August...

Can I get an Amen...

I can’t tell you how happy I am sister spring is here. I know we still have a few blasts of Old Man Winter (he is so grumpy, that one), but I am celebrating the sun and ignoring the few blasts of nasty sure to pop up...

Well, the holiday spirit finally beat me down...

Every once in a while, I like to wake up, look at myself in the mirror, and then cry...

I read something the other day that began to the tune of: “The new fad is cheap cuts, slow-cooked and elegantly presented...

Well, I might have said last week was my final holiday recipe. But don’t worry, readers, I have one more left for ya...