Recipes

I`m hitting the trail again this week...

Oh my darling, oh my darling, oh my daaaaaarling ... any guesses what’s front and center in this week’s dessert? Hopefully you know the song, otherwise you are just annoyed that I repeated myself and are wondering who is this darling that I speak of...

Gooood morning, Phoenix! Oh wait, I still live in Colorado. These temperatures are messing with my mind. I don’t know why I’m so over the heat this summer — we still have a long way to go. Perhaps it is that my dessert line has me in the kitchen 24/7, and baby...

In preparation for my staycation (I mean, who doesn’t just love staying home for four days instead of flying off to Cabo?), I am preparing to turn my place into a B&B, and I am not talking Bénédictine here, although surely alcohol will be on hand. You can’t have a ...

 We are now a couple weeks into November, and pumpkin month rolls on...

Oh Boulder, how I love you, but this week I'm in Malibu, and I must say … a person could get used to this. I'm here for a little bit of Dessert Diva work and a whole lot of Dessert Diva play — they tend to be one and the same most days of the week, and I'll take it...

  Brownies, Brownies, Brownies...

Bars or squares? That was my big burning question of the weekend. Yes, my life is exciting. I knew what I was making and what would be in it. But what I didn't know was what to call it. Does Blackberry Almond Squares sound better than Blackberry Almond Bars? Do ...

Don`t worry, I’m not going to spew about the weather again, except to say ... it’s so hot, the chickens are laying hard boiled eggs. Thanks, I’m here all night! Of course it’s hot — it’s July. And what treat is front and center in this patriotic month? Ice cream, ...

I have been dreaming of this week’s dessert for a couple of months now. Yes, some people dream of money and fame (I mean world peace). Me, I dream of chocolate, butter and nuts all mixed together to form the perfect treat...

People who like to bathe in chocolate, this one’s for you...

So, if happiness were a flavor, what would it taste like? I...