Restaurant Reviews

A promising FATE for tavern food

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"Smoke gets in your food,” declared John, considered by many to be the dean of local food scribes. Indeed, our lunch courses at the recently opened FATE Brewing Company were adhering to a certain fire-seasoned theme. A rich aroma of smoke wafted off our chicken wing ...

Peep this

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It would be a lie to call Le Peep “Boulder’s best kept secret.” For one, the diner is a chain with dozens of locations, and it’s been in Boulder for 30 years or so. The chain has been around even longer. Then there’s the fact that it’s got a reasonable level of ...

A one-man burrito trailer

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After hearing the distressing news that NBC plans to revive the James Garner private-eye series The Rockford Files, I’ve been revisiting this ’70s classic. While I was a bit more than a tot when the show first aired, I did recall seeing several episodes during my ...

Tiffins, tiffins, tiffins a to-go bag

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The word “tiffin” is slang for lunch or a light meal in England. It originated in British India when the Indian custom took over the British tradition of afternoon tea by instead, enjoying a light meal or lunch, for the afternoon meal...

Sampling the county’s top Asian food — in Lafayette

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Arguably, some of the county’s best Asian dining can be found near the intersection of South Public Road and South Boulder Road in Lafayette. Further evidence for this increasingly solid proposition comes in the form of the Pho Cafe, another affordable strip mall ...

Getting lucky in Louisville

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Intriguing goings-on are afoot in downtown Louisville as summer draws near. Making my way to meet friend Kuvy for a weekend lunch, I picked my way across a criterium bike race like a real-life Frogger. My destination was the modern, minimalistic environs of Lucky Pie...

Feel the chill of the Golden Sun

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I expected Golden Sun to be a bit divey. It’s a big part of what made me seek out the Chinese restaurant tucked into an awkward corner space on a 28th Street strip mall. Chinese food is best served sketchy, and without a set of tracks to cross to the wrong side of, ...

Making culinary connections

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The Culinary Connectors concept is simple — up to 10 diners pay $99 to tour three restaurants in an afternoon, with each stop lasting approximately one hour. Each visit affords an opportunity to sample menu and wine highlights, as well as converse with chefs. But...

Another hit for Big Red F

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What I like most about GoodBird Kitchen, and what I like about its brother, The Post Brewing Company, and indeed what I like about...

A refreshing take on a tequila bistro

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Sweet and spicy mole sauce, crunchy peanuts and tangy pickled red onions — the chicken mole taco at Tahona Tequila Bistro says everything you need to know about this downtown Pearl locale: It’s well-executed, vibrant and unique, and it’s best experienced with a ...

Jet over to Espressoria

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Two disparate thoughts run through one’s mind when assessing Jet’s Espressoria, a thoroughly welcoming Boulder spot on east Pearl Street. The first is a line from the film The Moderns, in which art forger Nick Hart muses, “It’s easier to change your mind than your ...

Rain or shine

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The Hungry Toad was built for rainy days. It makes for a cozy pint when you can sit in the corner and watch the wind beat rain into the windows with wooden jambs. The fixtures are natural, from the exposed brick wall to the leather bar chairs to the wooden tabletops...