Restaurant Reviews
Red Frog Coffee finds its groove
Charm is the currency by which I quantify the value of a coffee shop. Red Frog Coffee in Longmont has vast reserves of it...
At your service
When we go out for a dining experience, there are expectations, many of which we can’t even articulate, but know viscerally when they’re not met. That’s why as a food writer, I spend so much time writing about a restaurant’s environment and atmosphere. The food is ...
An old-school diner with smart updates
Nestled in Longmont’s Prospect neighborhood, Two Dog Diner is ideally matched to its vibrant, New Urbanist residential setting...
Shamane’s make sha-magic in your sha-mouth
Boulder’s baked goods mainstay, Shamane’s Bake Shop, will celebrate its 10th anniversary this year...
An old-school specialty shop
I´m just old enough to remember that when my parents went shopping for groceries, their outings weren’t just limited to supermarkets. We’d go to locally owned specialty bakeries, produce shops and butchers, many of which are long gone, although two of them, Saag’s ...
Mary’s is not just for cyclists
It was a blowout day. And I mean that quite literally, as friend Keith’s front bicycle tire suddenly popped with a thunderous bang. Taking quick evasive action, I swerved around him as he managed to straighten out his trajectory and keep his bike upright. Fortunately...
Looking good
It was the store that launched a thousand fashion blogs. Seemed that way, at least. Anthropologie. A women’s clothing store that taps into the area between fashion school and art school, selling unique clothing and lifestyle doo-dads...
McFoodies
Regardless of whether you’re on Team Offal, Team Slow Food or Team Molecular Gastronomy, a consistent theme in modern culinary thought is the idea of rejecting an industrialized food system, either to maximize the variety of experience, source effectively, or have an...
A fresh memory
The best food transports you. Where Volta transports you is to a long, green lawn on the side of a lake for a reunion of friends and family on a late spring day. You can smell it — in the drink and in the food, and in that place in your mind where the senses create ...
Yellowbelly is for Boulder´s culinary chickens
There’s no way around it; with its efficient combination order-counter/steam-heated prep line, brightly colored walls and easy-clean tile floors packed into a strip mall unit on Arapahoe Street, Yellowbelly looks just like a fast food restaurant. And the contents of ...
Another hit for Big Red F
What I like most about GoodBird Kitchen, and what I like about its brother, The Post Brewing Company, and indeed what I like about...
Chicken a la antlers
The last time I went to The Post Brewing Company in Lafayette, it still hadn’t opened. What a difference a few months makes. The mess of ladders and power tools had been replaced with a buzz of activity as servers darted back and forth between the packed tables, ...

















