How to mingle

0
0

Restaurant Reviews

Indian street food in Lafayette

0
Chaat is savory Indian street food, and it’s also something that has become increasingly available at local eateries like Boulder’s Jai Ho and Tiffins. Lafayette’s Krishna Kafe is the newest purveyor of these subcontinental specialties, and like its forerunners, it’s...

Affordable excellence

0
There’s no limits!” the staffer at Project Pie barked out to me, like he was cheering a sports team. “That’s what sets us apart...

Lovely chocolate, Boulder style

0
Saint-Rémy-de-Provence is a quaint village in the south of France, exuding considerable charm by dint of its vintage stone buildings and picturesque rustic landscape. Walking through the town center, one notices a stone facade marked “Jöel Durand - Chocolatier...

Southern Indian seasonings

0
One of my more ill-advised college misadventures involved a midnight competition with a classmate to see who could consume the most Tabasco sauce straight. While I prevailed, I learned a valuable lesson (actually one of several) in that heat for heat’s sake isn’t a ...

Ramen 2.0

0
The place with the kind of funny name had some kind of good food. Really good, actually. And it felt different inside the restaurant — somewhere between New York City hole in the wall and inoffensive Boulder chic...

A good bite

0
Out of the disemboweled corpse of a failed Chili’s emerged the shiny new Murphy’s Tap House in Louisville earlier this month. And though there are definite similarities in the skeletal structure of the two restaurants, Murphy’s Tap House has done enough in its ...

The Protein Bar out-Boulders Boulder

0
The PR and marketing department for the newly-opened The Protein Bar has been lobbying BW for its approval, sending over a catered lunch and emailing this reporter offers to set up an official tasting, as if there existed some alternate universe in which the grizzled...

Parting shot: My favorite restaurants

0
Editor’s note: This is Clay Fong’s last restaurant review for Boulder Weekly...

South of the border but a cut above

0
While most local Mexican restaurants are affordable familystyle venues, there are a handful of restaurants in this genre gunning for something rarefied. These locales up the ante with memorable ambience, a gourmet versus utilitarian experience, and prices to ...

A Diva brunch at Jill’s

0
Recently, Dessert Diva Danette Randall noted in her column that I ought to have her tag along on a review outing. Class act that I am, I thought it only right to invite her to a spot where a guy ought to wear a sports coat. So I asked her to join me for Sunday ...

A culinary effort to infuse with brews

0
Back in the ’80s, before microbreweries and tap rooms had entered the public consciousness, my parents and underage self took a tour of Washington’s now-defunct Olympia brewery. While I recollect that the bar at the end of the tour was an ornate carved wood affair, ...

An old-school diner with smart updates

0
Nestled in Longmont’s Prospect neighborhood, Two Dog Diner is ideally matched to its vibrant, New Urbanist residential setting...