Cuisine

Back to the basics

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Mara had a bee in her bonnet vis a vis biscuits. Solicitous friend that I am, I proposed a weekend morning’s excursion to Hygiene, where we could sample the rustic charms of the Crane Hollow Cafe. Resembling more of a lived-in cottage than a sleek diner, this homey ...

Flavors explode at Fringe, Bubby Goober’s pies bend minds, and bok...

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I probably should have waited a minute before I bit into an arancini, but I couldn’t wait. Hot from the fryer, the little breaded...

A hint at Boulder’s true food history

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Buttermilk Candy. Orange-Pineapple Congealed Salad. Potato Chip Cookies. Unpretentious recipes for everyday and special occasion dishes like these fill the pages of one of my favorite Boulder...

New in brew: Suds flowing down the Front Range

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Two University of Colorado grads are coming back to Boulder, beer-wise that is. Sharing a passion for punk rock, Jason zumBrunnen and Scott Kaplan became fast...

Les bon temps

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I was in another diner in Boulder one morning about a month ago when I overheard a conversation between two long-timers about iconic restaurants in town. When the name Lucile’s was uttered, sentimental and adoring gasps were released...

Winter’s miracle cocktail

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Flying 2,000 miles across the country back into Denver on Monday, I started to sniffle. Maybe it was the recycled air of the airplane, or the holiday snot-wipings from my three-year-old niece, but warmth and stuffiness were rising somewhere in my respiratory system, ...

Know your brew: Vienna lager

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Maybe it’s the popularity of German culture, the appeal of lederhosen and dirndls, or the allure of drinking under massive tents, but Oktoberfest’s signature beer, märzen, is...

Comfort and warmth in Arabesque’s kitchen

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With my Italian family, the kitchen is the focal point of our lives. Gathering around the kitchen table is where we find ourselves as we sit through laughter, joy, sadness and loss. It is our common denominator and of course there is always endless food to fill our ...

Try this week: Cinnamon pecan schnecken, porkbelly sandwich and more

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Cinnamon Pecan Schnecken Spruce Confections, 767 Pearl St. and 4684 Broadway, Boulder, spruceconfections.com On name alone, it’s hard to resist the schnecken. When you consider what it...

D-Day at The Post Brewing Company

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This is what it looks like seven hours before go time,” my guide tells me, gesturing at the gathered chaos. “It may still look like this in six...

The launch of Longmont Restaurant Week

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There was a time when nobody thought about “dining” and “Longmont” in the same sentence. “When I was growing up, my parents always had...

Try this week: Babbo Pizza @ Carelli’s of Boulder

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We’ve ordered a lot of takeout and delivery meals from Boulder County restaurants over the last two months, but we must say, our recent...