Cuisine

Prime produce time

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Immersive is the style du jour, from Denver’s psychedelic Meow Wolf or beguiling Van Gogh exhibit, to the “liquid sky” music shows at Boulder’s...

In California, what is old is new again

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Arnot-Roberts. Lioco. Matthiasson. Sandhi. These are just four of the producers that are counteracting the notion that ripeness, butter and oak should define California chardonnay....

Try this week: Rainbow curry, märzen, and more

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Rainbow Curry Zeal food truck, Mobile, Boulder County, zealfood.com The mobile operation of Zeal serves up a rotating menu of the same types of health-conscious, vegan-friendly and...

The time is right for Belgian beer

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While excellent holiday beers pop up from local brewers throughout December, you’ll also notice a stable of traditional Belgian winter beers on the shelves...

Nutrition trick or treat

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One would think that, as research on diet and health continues to pile up, we might start inching toward consensus about what is good to eat, and what isn’t. But in many cases the opposite is happening. We can’t even agree on the essential goodness or badness of ...

Try this week: Bacon bleu burger, grain-free ravioli and more

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Bacon Bleu Burger The Greenbriar Inn, 8735 N. Foothills Highway, Boulder, greenbriarinn.com A fireplace at the end of the room, a black-and-white movie on mute, cozy booths,...

Try this week: ChopHouse Pub Burger, and more

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Pub Burger Boulder ChopHouse & Tavern, 921 Walnut St., Boulder, boulderchophouse.com The ChopHouse isn’t just for steaks. If you’re looking for a steakhouse experience but want...

Très chic

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The St Julien is kind of a special spot for the Boulder Weekly editorial staff, especially on Thursdays after the paper comes out. We’re...

Watching (local) sausage being made

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When you get the family and friends together this summer to char up brats or make a pot of homemade spaghetti sauce with Italian sausage, there’s a good chance some of those links will have come from a local maker with ties to the area stretching back half a century...

Drinking together

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Hot beers and lager nights along the Front Range.

Sporting beers

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Nothing pairs with craft like good old-fashioned competition.

Taste of the Week: Proto’s Personal Pesto Pizza @ The Niche...

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Commuters whizzing by the Niche Market are forgiven if they’ve never noticed the cool neighborhood store tucked away at 47th Street and the Diagonal...