Nibbles

Barbecue meets basmati

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DJ’s Watering Hole has flown under the radar since opening in November, its location at 988 Dillon Road near U.S. 36 almost invisible from...

Over easy

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The Walnut Cafe was cooler than your average breakfast joint from the moment Dana Derischweiler bought it in 1986. It was also highly unlikely...

The joy of ugly produce

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We hold this truth to be self-evident: Americans today are wimps when it comes to dirt, especially on their vegetables and fruit. It seems...

Mono Mono Korean Fried Chicken

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Except for rice and beans, there may be no more global dish than fried chicken. At Lafayette’s new Mono Mono Korean Fried Chicken, double-frying...

Yuletide eatings

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I’ve lived in locales that nobody would visit except my Mom and my best friend. Boulder is not like that. If you’ve lived here...

Will it waffle?

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I have never been a waffler. Even when I’ve eaten at Waffle House restaurants I haven’t ordered waffles. (The hash browns are great.) My...

Summer s’mores secrets

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S’mores — originally created to feed large groups of Girl Scouts — contain one key ingredient that has long been considered an aphrodisiac. Ironically,...

Ramen vs. Ramen

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The ramen I grew up with is not the ramen I love as a grownup. It’s confusing, much like a tangled mess of wheat noodles....

The global stuffing

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I’m not here to debate whose family stuffing recipe is the best. Clearly, my stuffing is the greatest of all time. That said, this...

What’s faux dinner?

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Since 1985 a singular artifact has always hung on my walls no matter where I have worked and lived. It is an aluminum foil...

Pantry Treasure

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Late on a March evening — Friday the 13th — I went shopping at a Louisville supermarket for some necessities to make it through...

This must be the place

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Wanted: Young, energetic food, beverage and music entrepreneurs to revive a one-of-a-kind, historic Boulder County venue. The location virtually oozes rustic, mountain town charm...