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A bird’s eye view of the forest

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Brian Howell has seen every tree in Colorado. As manager of the U.S. Forest Service’s aerial survey program, Howell spends hundreds of hours each...

Getting involved at CU

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Finding a smaller community within the larger one Exploring a new world is always daunting. And, in a way, attending a large school like the University of Colorado Boulder is similar to navigating a new world — one with uncharted territories and a whole host of ...

Colorado ski areas

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Prices at nearly all Colorado ski resorts vary based upon time of year and peak season. Various lift-ticket discounts are also available for many...

Space for change: Coworking spaces sustain entrepreneurial community

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Coffee shops have long held the independent worker captive to promises of caffeine-induced productivity and a sense of social interaction, but perhaps fall short of being a sustainable work space. “Coworking” offices are popping up across town as professionals ...

Campus shortcuts

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When you’re ready to step up from just getting around campus to getting around faster Engineering students have most if not all their classes in the Engineering Center, but most majors aren’t that lucky. Students, especially those in the College of Arts & Sciences...

The pros and cons of industrial-scale solar

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It’s an undeniably gruesome image: A bird soars over the Mojave desert, and suddenly, revoltingly, catches fire, streaks momentarily like a small meteor, and then seems to disappear, leaving only smoke. Seen from afar, some are calling them “streamers...

No lawn? No problem

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Locally grown food just got closer. If you crave the flavor of home-grown carrots or cucumbers, the taste can be yours, even if you don’t have a backyard. You can grow a garden just as delicious (if not as plentiful), with no more space than your apartment provides. ...

How local can you go?

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The bootstrap-pulling, flannel-wearing, trophy buckle-adorned tales of survival and triumph over the elements are a well-loved part of Americana. So does it matter that the leather to make the boots, fabric to make the shirts and metal to make the buckles don’t come ...

Soot on snow

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A blur of fire-blackened trees line the trail through the snow-covered Table Mountain burn zone in the Okanogan-Wenatchee National Forest. With every uphill turn of the snowmobiles, the wind whips harder, temperatures slipping. Fat snowflakes swirl from gray skies. ...

Response: Trust in organic

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At Aurora Organic Dairy, we care a great deal about organic agriculture, about the more than 650 dedicated men and women who call Aurora...

Meet your president(s)

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The how and why of CU student government You’re in the big leagues now. The classes are bigger, the books are bigger and so is the amount of money that flies around your campus. So who is in charge of those student fees that could make your wallet a winner on The ...

Straight to the point

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Correction: In the June 20 edition of Boulderganic magazine, the article “Straight to the Point...