Restaurant Reviews
Here’s the twist
There’s a surprising amount of room onboard Louise. Chef Michael DeBoer and his wife Lori bought the old and deteriorating truck, which had lived a life as the famed Cheese Louise mobile restaurant. It died of having a hole in the floor underneath the driver’s seat, ...
Revisiting a revamped classic
In some ways the Chautauqua Dining Hall might be to Boulderites what the Statue of Liberty might be to New Yorkers. Sure, you know it’s there, but you may not venture out there that much unless you have out-of-town visitors or are obligated to attend a special event...
Ramen 2.0
The place with the kind of funny name had some kind of good food. Really good, actually. And it felt different inside the restaurant — somewhere between New York City hole in the wall and inoffensive Boulder chic...
The unique taste of Peru
Rosario sits down to lunch with her chef and her two waitresses. It’s all slush and pudgy fog this early afternoon, and I’m sitting across the empty dining room from the group when I’m waved over...
Yellowbelly is for Boulder´s culinary chickens
There’s no way around it; with its efficient combination order-counter/steam-heated prep line, brightly colored walls and easy-clean tile floors packed into a strip mall unit on Arapahoe Street, Yellowbelly looks just like a fast food restaurant. And the contents of ...
Top-notch sushi in an unassuming spot
Film aficionados will doubtlessly recall the scene in Pulp Fiction when criminal kingpin Marsellus Wallace assures hitmen Vincent and Jules that their vexing body disposal problem will soon be solved. Wallace informs his assassins that none other than The Wolf, a ...
Getting into the Gindi
Boulder’s Gindi Café has a European influence exemplified by offering both food and ambience best described as fresh and modern. One is certainly glad this eatery chooses to emulate these continental qualities instead of, say, those of the Inquisition or Serge ...
Dive in
The 28th Street Tavern is really good. I would call it underrated, but that would imply that there were people rating it. It is...
The scene
It’s open mic comedy night at Johnny’s Cigar Bar. Have any four words ever simultaneously inspired so much giddy excitement and sheer terror as “open mic comedy night...
Mumtaz Mediterranean Food elevates street fare
In four street food dishes, Mumtaz cultivated unique flavor and elevated the routine to the exceptional.
The first dish was a lamb and beef gyro...
Rendezvous at The Med
The Mediterranean Restaurant, or just the Med, as it’s popularly known, is the old reliable of Boulder eateries. Its voluminous assortment of southern European pastas, sandwiches, tapas, salads and main plates means that anyone’s dietary restrictions or even ...
The food next door
Three things distinguish The Kitchen [Next Door] from its namesake neighbor, namely a focus on swift service for time-constrained diners, menu offerings all less than $9, and a family-friendly emphasis...