Cuisine

County program connects kids, particularly from lower-income families, to good food

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About 13% of early childhood centers reported in May, in the middle of the pandemic, that they struggled to afford enough food for the...

A Square Peg for a Spare Keg

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It’s pretty common these days for Colorado breweries to tout Colorado grains and malts in their offerings. Even Coors built its back on Colorado-grown...

Taste of the week: Sausage and pretzels @ Outworld Brewing

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The place to space out over an ale with comfy schnitzel sandwiches, poutine or cheesy spaetzle is Outworld Brewing, located in the outer quadrant...

What’s faux dinner?

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Since 1985 a singular artifact has always hung on my walls no matter where I have worked and lived. It is an aluminum foil...

Dakota Soifer’s sustainable life at Cafe Aion

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Remember the ’60s and ’70s? It was a time when rebellious Baby Boom parents — often named Mike or Susan — gave their kids...

Master Sommeliers with local ties renounce their pins

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On June 17, Richard Betts (formerly of Boulder), announced his resignation from the Court of Master Sommeliers Americas (CMSA), saying the hallmark wine organization...

What’s in the sauce

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Smatta Phairatphiboon is explaining what makes Thai food exceptional. The truth is, the steaming bowl of bua loy in front of her says enough...

Hangin’ out with Julia

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I can’t say I knew Julia Child well but I can do a fairly good “Joooo-leeeee-ahhh.” I grew up with her as a presence...

Boulder Restaurant Week, amended

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First Bite, Boulder’s Restaurant Week, was supposed to start next weekend. With restaurants at limited capacity, First Bite Producer Jessica Benjamin pivoted, curating a...

Rich in whiskey

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"I tell people that we’re rich in whiskey, but poor in cash,” jokes Boulder Spirits (5311 Western Ave., #180, Boulder) owner and founder Alastair...

The new food patriotism 

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The last thing on Ruth Reichl’s mind as the pandemic began in 2020 was to make a food documentary. Like the rest of us,...

In season: Corn at Munson Farms

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Sure, you can get green beans, tomatoes, honey, flowers, squashes and more produce from the Munson Farms stand at the corner of Valmont and...