Labored days

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Open & Shuttered

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Nibbles

Glazed and consumed 

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You walk into a cloud heavy with the scent of fried dough, sugar and coffee at Boulder’s new Voodoo Doughnut. Your eyes lock on...

Favorite Nibbles

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Nobody expects to find doughnuts dished from an Airstream trailer by the railroad tracks in Boulder. Yet, there I was enjoying an outstanding scratch-made,...

Find fresh flavors and new eateries during First Bite

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Your friends and family have noticed that you only eat out at six or seven restaurants. Honestly, three of those are pizzerias. What happened...

Another roadside cucina

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The one where Massimo and Vittorio dish fine Italian cuisine at a self-serve gas station in Lyons.

Longmont’s Little Brooklyn

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According to Steve Podel, a real pastrami sandwich should be like the one on the table in front of me. The pastrami is quite juicy,...

A passion for paella

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You’re never alone when you eat paella.  That’s not some old Spanish saying. It’s a fact. Paella isn’t something delivered by DoorDash that you ingest...

A sip of CBD

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For John Simmons, co-founder of Boulder’s Weller drink company with Matt Oscamou, one moment on Pearl Street captured the changing CBD reality. “We were...

Bites with benefits

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I’m happy to admit that I truly love finding a food bargain: everything from happy-hour eats to coupons, anything to make eating in Boulder...

Core values—Boulder’s unique apple corps IDs heirloom trees, harvests backyard fruit...

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If you haven’t noticed it yet in the heat and haze of our prolonged summer, Boulder’s apple trees are in their ninth month. They...

Taste of the new

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I may be a food critic, but that doesn’t mean I love going to new restaurants and tasting new dishes and cuisines. Different is scary,...

How Boulder became the birthplace of National Pie Day

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On Saturday, the people of the United States will enjoy a day devoted to the dessert that defines our country, National Pie Day. Few...

Who drank Laura Palmer?

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How !@#$% hot is it? It’s stinkin’ hot. Boulder smells like heat, sweat and softening asphalt (plus the usual pervasive hint of cannabis) with...