Drink

If you’ve been following along these past few weeks (Boulder Weekly, Aug. 12, 19 and 26), then you know we’ve been talking to Keith Villa...

Water: it’s what puts the spring in Golden, the snatch in Burton and the sparkle in Pilsen. It’s the essential ingredient in any beer, and the...

Craft brewing is a male-dominated field. Though you can dig through history to find plenty of examples of women brewers, the craft beer renaissance...

Editor's note: In a statement issued on March 12, the Colorado Brewers Guild (CBG) has cancelled Collaboration Festival 2020 indefinitely: After careful deliberation and...

It was standing room only at Boulder Beer’s pub on Wilderness Place. Those seated at tables and along the bar had been there a while, and...

The big local news in beer this week is that Denver — OMG that’s like totally in Colorado! AAAAAAH! — is playing host to the biannual International Beer Cup, which has been going down this week as part of the Craft Brewer’s Conference at the Colorado Convention ...

At the age of 27, Gabrielle Fitzpatrick, CEO and co-founder of Damn Right Cocktails, is one of the youngest female business owners in the spirits...

Cross-promotion is good marketing, something the folks down at West Flanders Brewing in Boulder are clearly trying to take advantage of with a newly released American style porter, Recreational Smoke...

About 50 million cases of beer were purchased on Super Bowl Sunday. It’s no wonder Anheuser-Busch, America’s largest brewer, purchased three and a half minutes of ad time during the big game...

It wasn’t until the mid-1800s that yeast was “discovered.” French chemist Louis Pasteur took credit, and his treatise changed the brewing world within decades. Granted, brewers...

Erie may not be the correct spelling, but it’s the perfect word for the experience. On a chilly, October evening, the dark storefronts and empty sidewalks of this old town strip of the small East Boulder/Weld County town didn’t need much in the way of Halloween ...

The beer world is replete with traditions: American IPA, English cask bitters, Belgian abbey ales... But none have the distinction, nor cast a longer...