Drink

Though India pale ales (IPAs) are still enjoying a multi-year residency atop the craft beer throne — placement unlikely to be usurped anytime soon...

You don’t have to be an economist to see that trends drive marketing. And when it comes to craft beer, that trend is “new”...

If you can’t make it to the mountains this weekend to celebrate the spring snow, then head out to Longmont for the third annual Hops Handrails event, presented by Lefthand Brewing this Saturday, March 28...

Food and wine go hand in hand. While perusing the wine aisle at the liquor store, you’ll think about what you’ll be having for dinner, and make your selection based on what would pair best. But when it comes to food and beer, pairing beer with dinner is oftentimes an...

About the only thing Boulderites like to flaunt as much as the city’s plethora of microbreweries is its interest in sustainability. Too bad then that the brewing process creates a butt-ton of carbon dioxide (approximately 100 tons for a 10,000 barrel-ayear brewery), ...

"I want you to stop thinking about diversity,” Dr. J Nikol Jackson-Beckham told the crowd at 2019’s Craft Brewers Conference (CBC) in early April...

Everything dies, as Bruce Springsteen tells us in “Atlantic City.” That includes pumpkin ales, which have a special place in the hearts of some of us at the paper...

St. Patrick’s Day is around the corner, and if you participate in any festivities on the day, chances are you’ll find yourself staring into...

The haze craze is all the rage, and not even the changing of the seasons looks to slow these turbid brews down. And though...

Squeeze every drop of summer onto the melting ice cubes of life

Much like penicillin and Reese’s Peanut Butter Cups, lager’s genesis was accidental. As the story goes, lager was discovered in Bavaria (or neighboring Bohemia,...

French biologist Louis Pasteur had five children. That means he would be treated to five ice cream cones, five bad ties and five cans...