Drink
In search of harmony
"I still get so excited talking about Belgian beers,” Brian Lutz, West Flanders Brewing Co.’s brewmaster, says. “I love the Belgian approach, which is...
The need for speed read
Read carefully. Always ask your server. And maybe bring a dictionary. Those are the hard lessons Jeff learned in a visit to Backcountry Pizza & Tap House...
Tour de brew: Collaboration Fest 2020
Editor's note: In a statement issued on March 12, the Colorado Brewers Guild (CBG) has cancelled Collaboration Festival 2020 indefinitely: After careful deliberation and...
Much ado about poison
In late March, two couples filed a class-action lawsuit in California alleging that some of the nation’s top-selling low-cost wines contain unsafe levels of arsenic. “Just a glass or two” of wine from producers like Cupcake, Charles Shaw, Franzia, Rex Goliath and ...
What to do when there’s ‘nothing’ to do? Homebrew!
You’ve been sheltering in place, locked down from the rest of the world, and your thumbs are sore from scrolling through endless Facebook rants....
Tour de brew: Beer festival season
On June 8, Avery Brewing Company celebrated its second annual Avery Invitational, its anniversary party with an invited 60 guest breweries pouring over 200...
Brew Day with Wild Woods and Upslope
Jake Evans of Wild Woods Brewery and Sam Scruby of Upslope Brewing Company are ready to do something stupid. Or, as Scruby quickly corrects,...
Greenhouse gas
About the only thing Boulderites like to flaunt as much as the city’s plethora of microbreweries is its interest in sustainability. Too bad then that the brewing process creates a butt-ton of carbon dioxide (approximately 100 tons for a 10,000 barrel-ayear brewery), ...
Profiles in brew: Michael Memsic and Chris Coyne of Sanitas Brewing...
When it comes to cities, few have a magnet buried deep underground quite like Boulder. Take the two co-founders of Sanitas Brewing Company, Michael...
