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Digging for gold

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Drink

Hops for days

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If you’re like me, you’re eager for breweries to open at full capacity — to try samplers of beers and unique taproom-only offerings; to...

Finish Longmont Restaurant Week trolley-style

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We’ve all been there: It’s Saturday, and all you want to do is get out of the house, head over to your trusty watering...

Touring Colorado’s beer community

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If Nikki Minette is competitive, she certainly doesn’t show it...

New brews in brew news

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Cross-promotion is good marketing, something the folks down at West Flanders Brewing in Boulder are clearly trying to take advantage of with a newly released American style porter, Recreational Smoke...

The bitter truth

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An aromatic dash of cocktail balance

Brew day with Boulder Beer and Bristol Brewing

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This is pretty much how most brew days go,” Chris Hastings of Bristol Brewing says with a smile and a shrug, “one guy working...

Pucker up

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Recently, New Belgium Brewing in Fort Collins added Snapshot to their year-round lineup, which is billed as a citrusy and tart wheat beer. Although not listed on the bottle, Snapshot utilizes a mixed-fermentation which includes lactobacillus (a yeast strain which can...

Drink this: Avery Brewing Co.’s Pomona Barrel-Aged Tart Ale

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Brewed with bushels of blueberry and pomegranate and then aged over four months in oak barrels, Avery Brewing Co.’s newest addition to its barrel-aged...

The booze boom in entertainment

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Craft brewing has been around for 500 years. In the past decade, though, it’s taken off — especially in the United States. The appeal is obvious. Smaller batch sizes and creative recipes lend the craft brew flavors (and identities) that Budweiser can’t match. ...

Drinking pink

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As a kid, I was aware that a pink wine called white zinfandel existed, but my dad considered it crap. That memory lasted well into my adulthood: Don’t buy pink wine because it’s garbage. Fast forward to five years ago or so, and you’ll find entire rows of rosé in ...

Christmas(ale)time is here

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If you’ve ever doubted that Americans are seasonal shoppers, just ask a barista at Starbucks how many pumpkin spice lattes she whipped up during...

Maptastic

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The newly- 21ers out there may not believe it, but there was once a time when those of us aged more than 25 years — you know, “old farts” — didn’t have a fully interactive, voiceactivated GPS in our pocket at all times. We had to carry around giant, totally ...