Deep Dish
Food for the body and soul
here’s nothing like 14 hours of travel by plane, train, bus and automobile to suck the life force out of you. It doesn’t matter...
Making it look simple
A couple of months ago, Boulder Weekly’s John Lehndorff used his Nibbles column to note Lafayette’s burgeoning food scene. Heeding the sage food writer’s words,...
The perfect pub food
Pub food is meant to be a hearty complement to a night of drinking — fried, full of cheese, drenched in buffalo sauce, dunked...
Black Pepper Pho keeps the menu small and the quality high
You may have noticed that menus are shrinking. No, that’s not an index card on your table, that’s the menu.
People like it that...
Eating pizza with a fork
Americans collectively scoffed last spring when John Kasich, still on the trail for the Republican presidential nomination, picked up a knife and fork and...
My kingdom for a mango lassi
Not all Saturdays are meant for carousing in your finest dancing pants. No, some Saturdays are meant for daylong home improvement projects in your...
Unleash the quiche
When Mark and Carmen Sample set out to found Samples World Bistro in downtown Longmont, they had a couple of objectives. One was to...
Cold day, hot soup
Thanks to Frontier Airlines for the last minute canceling of regular Deep Dish writer Caitlin Rockett’s flight home, readers of this ordinarily informative column...
Licking the plate clean
Once, as I was walking across the intersection of 30th Street and Arapahoe Avenue, a carload of tourists at a stoplight asked me for...
Surviving the Hill
For reasons I won’t attempt to detail in this column, University Hill proves to be a difficult place for many locally grown restaurants (and...
Fill up on bread
We’ve all been there: Sitting at dinner, surrounded by loved ones, and out comes a basket of bread. Without fail, someone says, “Don’t fill...
Gnocchi to knock your socks off
Argue if you will, but no one knows how to prepare authentic Roman Italian food like a genuine Italian, such as Boulder restaurateur Marco...
