Community Table

County program connects kids, particularly from lower-income families, to good food

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About 13% of early childhood centers reported in May, in the middle of the pandemic, that they struggled to afford enough food for the...

Life of chai

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When I first visited Boulder more than a decade ago, a friend of a friend invited me into her home and let me stay...

New climate tools predict a murky future for winemakers

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Say you’re a winemaker in Oregon’s Willamette Valley. The last few decades have grown the region’s profile and esteem, and though you produce a...

Whey cheesy

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A farmer friend gave me a box of spinach the other week. It wasn’t long until the novelty wore off. By then I had...

Every picture tells a story

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Many people take many photographs of many foods every day. Many of those photos — taken in poor lighting and at odd angles because...

Cafeteria 2.0

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For years, the Boulder Valley School District (BVSD) cooked its meals for students in one of three regional kitchens. Under the direction of Chef...

Hall acclaim

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Thanks, Cheesecake Factory, for all the memories, but it’s hard not to be excited about Denver’s Avanti Food & Beverage food hall opening a...

Rare air

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The last person I saw was the Klein Matterhorn lift operator, who told me he was shutting down the lifts due to wind and...

Personal chef Christiana Scott on making room in the food scene

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The route Christiana Scott took to owning a personal chef business, one that currently enjoys much more demand than supply, is similar to those...

That’s a great idea, Charlie

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The year: 1981. The protagonist: Charlie Papazian, America’s homebrewing advocate. The setting: the Great British Beer Festival in England. “In those days, the closest thing to...

Taming the troublesome radish

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This time of year, the radishes stand out like bright bunches of candy. Sometimes at the farmers’ market I ask the vendors what to...

The joy of failure, with Black Cat’s Eric Skokan

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Eric Skokan had no idea how difficult it would be to grow a carrot. “Literally something as granular as a carrot seed causes so many...