Recipes

  Ahhh, the after-dinner mint...

  Who doesn’t like a good cup of Joe...

I can’t tell you how happy I am sister spring is here. I know we still have a few blasts of Old Man Winter (he is so grumpy, that one), but I am celebrating the sun and ignoring the few blasts of nasty sure to pop up...

Well, I really debated over what to call this bombdiggity of a treat...

Oh March, it seems like forever since we last rendezvoused. I know you are reliably snowy, but you bring me spring, and so I, in turn, dedicate this dessert to you: Blueberry Sweet Cake...

 Well, looks like my autumn dance worked...

 Well, it’s that time of year again. Ghouls, goblins and high-fructose corn syrup...

it´s one of my favorite times of the year. Thank goodness it only rolls around once. Not that I wouldn’t love to “have” to be in Aspen every other month or so, but I have yet to perfect the sip, swirl and spit. I’m all swallow every single time. Of course, I am...

So, summer is here, according to the calendar, with 90-degree temperatures and the chocolate slowly and surely melting in my cupboard. I guess back in the day Colorado homes didn’t need air conditioning. (So why would we need it now? So glad I fell for that one...

Is it possible that I am craving “comfort foods” already...

Happy Pomegranate...

It’s been an Applepalooza of a month. I can’t get away from the apple desserts. They have been requested for parties, picnics and potlucks. Sounds like a bad Food Network show, but no, it’s just where my creations have been showing up. This week, my friends, it is...