Tag: cover2

Window, Walls and Invisible lines: Ingrid Encalada Latorre

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The American dream is a funny thing. Since our nation’s founding some 242 years ago, it has been a dream recognized and pursued by...

A working-class hero is something to be

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The first time Paul Janeway saw the work of Italian painter Michelangelo Merisi da Caravaggio, he found himself transfixed by the artist’s choice to...

Not going quietly

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They are each unique, with nuanced journeys of hardship, trauma and, ultimately, resolve. They are also bound together by their similarities: Latinas, facing impossible...

Don’t frack so close to me

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Coloradans will vote on a ballot initiative in November that requires new oil and gas projects to be set back at least 2,500 feet...

The only Church you need to attend

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Once upon a time (in the late ’70s and early ’80s), America had a fairly notable love affair with Australia. This was almost a...

Windows, Walls and Invisible Lines: Araceli Velasquez

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When I first met Araceli Velasquez back in July, it was a typical day in sanctuary for her and her three sons — Jorge...

Living Lage

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Tone and nuance rule the day on Julian Lage’s last album, Modern Lore. A fancy trio rambles down the dusty roads of between-genre Americana...

Boulder County’s vaccination problem

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This is not a story about why you should vaccinate your children. Every state, local and federal public health agency says you should, and...

Lord Huron’s insatiable search

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"All of our representatives are currently busy. The current wait time is seven years,” a recorded voice says when you call 1-877-VIDE-NOIR. The next...

On trend

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Every year, any number of publications proclaim the Next Big Thing in food. We label these things “food trends,” but really they’re just whimsical...

Room for introspection

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There’s no room more vulnerable than the bathroom. It’s where we stand too close to the mirror and examine our pores, where we drop...

Cultured revolution

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Marcus McCauley doesn’t produce pickles, kimchi and hot sauce as an artisan hobby. The organic farmer and chef is a virtual fermentation evangelist on...