Cuisine

Ales and lagers are beers, but what’s the difference?

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To the casual sipper of suds, there are only two types of beer: The kind you like and the kind you don’t. Am I...

Try this week: Fennel and sausage pizza, jackfruit quesadilla, and more

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Fennel and Sausage Pizza Pizza Rev, 1650 28th St., Boulder; 520 W. South Boulder Road, Lafayette, pizzarev.com Pizza Rev allows guests to walk down an assembly line...

Farm to neighbor

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If we’re to believe author and local agriculture advocate Michael Brownlee, we need to localize our food system, as of about yesterday. Brownlee runs Local...

Hacking the new apple

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I grew up right next door to Johnny Appleseed. Admittedly it was several hundred years apart, but my Massachusetts hometown, Fitchburg, was right next to...

Tour de brew: Gravity Brewing

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After years of searching, I have finally found a place where I can take my dear friend Paul, a complex man with simple tastes....

Tour de brew: Samples

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There are over 6,300 breweries in America as of 2017, according to the Brewers Association. And though we would like to stop in and...

Alcohol at altitude: Wine and mead in Colorado

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Colorado is a state with an abundance of recreational activities, mountains, snow and … wine? Despite unforeseen snowstorms, tornado-like wind and temperatures varying from below zero to off the thermometer, Colorado hosts a bounty of sheltered microclimates and ...

Munching with millennials

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Millennials are supposed to be the “foodiest generation.” Nutritionally savvy, they were raised on sushi and sustainability, thanks to their baby boomer and Generation...

Canceled: CBC, Savor, Homebrew Con, GABF…

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For those of you waiting for the other shoe to drop, it happened on May 20. When, “Governor Jared Polis issued an Executive Order...

Glean on me

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Last year’s late spring frost and punishing fall floods certainly had one upside: it’s been a hell of a year for apples...

Try this week: Gyro @ That One Restaurant on the Hill

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That One Restaurant on the Hill understands that, sometimes, being understated can make you stand out from the crowd. From its name to its...

Try this week: Prosciutto & Brie Sandwich @ Caffè Sole

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The kitchen staff at Caffè Sole have been hard at work throughout the pandemic, preparing more than 6,000 meals for Sister Carmen Community Center...