Cuisine

Restaurant week is a chance to find your next favorite eatery

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A quick quiz: How many local restaurants do you dine at regularly? Honestly, like more than once a year? If you are normal, you...

Taste of the Week: Heirloom garlic @ Wee Bee Farms

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Garlic is just garlic, right? If you’ve tasted one garlic, you’ve tasted them all.  “First, the average garlic you pick up at most supermarkets is...

Try this week: Chicken Cordon Bleu Sandwich @ Snarf’s

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Oh, you know Snarf’s, one of Boulder County’s most prolific sandwich shops. But do you know about its “not on the menu” menu? If...

Profiles in brew: Ryan Wibby of Wibby Brewing

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There’s so much more opportunity in the lager world than there is in the ale world, right now,” Ryan Wibby, co-founder and brewmaster of...

Cracking down

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Names have great power, particularly when it comes to foods we hold near and dear. Take the case of Crack Pie, one of the...

Know your brew: Crystal Springs Brewing Company’s Naughty Marilyn

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A decade ago, Tom and Kristy Horst started Crystal Springs Brewing Company in their Sunshine Canyon garage on a 20-gallon system. Today they operate...

Breakfast chorizo burrito with a view, a Denver pizza find, and...

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Santo may boast Boulder’s shortest breakfast menu, yet a steady parade of folks rush in and out of Hosea Rosenberg’s New Mexican eatery on...

The pied piper of pulses

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Ron Pickarski remembers the first time he made tempeh. It was 1976, and packaged meat substitutes were not only absent from grocery stores, they...

The Argentine Dream

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Boy, it seems a little unfashionable nowadays to share a story extolling the virtues of the American dream. Particularly around Thanksgiving, at a time...

A hint at Boulder’s true food history

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Buttermilk Candy. Orange-Pineapple Congealed Salad. Potato Chip Cookies. Unpretentious recipes for everyday and special occasion dishes like these fill the pages of one of my favorite Boulder...

Drinks to-go, for good?

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Restaurants across the country lost about $120 billion in the early months of the pandemic — March to May 2021. In turn, states and...

Take the family

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They’re back! The friends, the family and the friends of family are dropping by for a visit. After moving to Boulder I noticed a phenomenon:...