Cuisine
Taking a shot
If you’ve sucked down an energy shot, it was likely a 5-Hour Energy, it was likely 2 a.m., you were likely at a truck...
Try this week: Costillas @ Efrain’s
With a crispy, charred bark, the deeply savory, tender, fall-apart St. Louis ribs in Efrain’s costillas plate are pure satisfaction. They’re smothered in a...
Taste of the Week: Heirloom garlic @ Wee Bee Farms
Garlic is just garlic, right? If you’ve tasted one garlic, you’ve tasted them all.
“First, the average garlic you pick up at most supermarkets is...
A baker’s life
By the dawn’s early light Jennifer Bush has already been at work awhile. Scratch-made muffins, quiche, cupcakes, fruit galettes and seriously caramelized dark chocolate...
Taste of the Week: A manly breakfast pie
For a short and stupid time in 1982 and afterwards, some American men stopped eating egg pie. A bestselling book was published that year...
Try this week: Chicken Cordon Bleu Sandwich @ Snarf’s
Oh, you know Snarf’s, one of Boulder County’s most prolific sandwich shops. But do you know about its “not on the menu” menu? If...
Afghani fare in Boulder, tamales to go, Belgian cookies and grilled...
Until April, Afghani food was hard to come by in Boulder. Silk Road Grill and Market opened at 2607 Pearl St., previously home to...
The Zen of Daniel Asher
There’s a lot of moments where you’re navigating so many different equations,” says River and Woods chef and co-owner Daniel Asher of the challenges...
Drink this: Avery Brewing Co.’s Pomona Barrel-Aged Tart Ale
Brewed with bushels of blueberry and pomegranate and then aged over four months in oak barrels, Avery Brewing Co.’s newest addition to its barrel-aged...
Profiles in brew: Ashleigh Carter of Bierstadt Lagerhaus
Backcountry Pizza & Tap House, one of Boulder County’s premier establishments for craft beer consumption, is an embarrassment of riches. With 68 brews on...
Greg Kallfa and Adam Kandle of Boulder Fermentation Supply and VisionQuest...
If ever there were a time to dive into homebrewing, now would be it. Not only does 2018 mark the 40th anniversary of President...
Curry-N-Kebob is a comforting favorite
Curry-N-Kebob has to be one of Boulder’s most beloved hidden gems. It’s hidden because it’s scrunched between a Papa John’s and a Quizno’s, and...
