Cuisine

Perhaps you round out your child’s lunch with healthy-sounding extras like cereal bars, fruit roll-ups, mixed fruit cups and fruit drinks. Most of these products contain synthetic food dyes, and a single item might contain as many as four or five...

Often in this column I’ll praise a restaurant for preparing food simply. It’s always a feat when a chef lets ingredients sing their own...

“We were fortunate,” Tom Horst says in an email. Horst and his wife Kristy own Crystal Springs Brewing in Louisville, and though a few...

Austin Steak Sandwich Waterloo, 817 Main St., Louisville, waterloolouisville.com Waterloo’s Austin steak sandwich falls somewhere on the meat sandwich spectrum between the Philly cheese steak and...

Been vegan for a while? Trying it out as a New Year’s resolution? Just hungry for some good plant-based food? Fresh Thymes (its restaurant...

Outside of Chinatowns and Asian communities, there’s a reassuring predictability to what’s on the menu at what one can categorize as Chinese-American restaurants. These aren’t places to get jellyfish appetizers, preserved duck egg congee or black bean oysters. ...

I love farmers markets. I’m glad so many folks are visiting them and getting in touch with local food. However, these markets are not enough....

Yogurt, bottled water, pizza, poultry sandwiches, Mexican food, fresh fruit, bars, ice cream sandwiches, chips and pancakes were the Top 10 most influential foods...

I miss the Walnut Brewery. It wasn’t fancy, and it wasn’t hip, but the Walnut was my kind of place to swing by for a...

Rowdy Mermaid and its founder, Jamba Dunn, have always done things differently.  Almost a decade ago, Dunn was just a Boulder dad with a doctorate...

We’re glad the South Side Walnut Cafe (and the original Walnut Cafe) have reopened, offering socially distanced dine-in service for breakfast and lunch, as...

Sex, drugs and yogurt: what do they all have in common...