Cuisine

How to tell a yolk

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Open a carton of Boulder’s Alpine eggs, and it’s clear that these eggs are different. Of the dozen, three eggs are pale blue, several...

Functional fungi weds heirloom cacao in ceremony at Boulder chocolate company

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Functional fungi are on everyone’s lips these days, and cacao tops our list of favorite superfoods. That said, they’re like entrees and desserts. We...

The power of cheesy bits

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Necessity can be a mother, and it helped birth crackers so outrageously tasty you can immerse yourself in them at Meow Wolf’s Convergence Station...

For the love of bacon

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Eliza Cross grew up on bacon in Boulder.  “My earliest memory of bacon was my dad cooking it when I was a little girl,” she...

Stem Ciders branches out

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When Stem Ciders founders Eric Foster and Phil Kao first opened their urban cidery in RiNo in 2013, they didn’t know that within a...

Buffaloed in Boulder

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It’s hard to miss the buffaloes in Boulder. Everywhere you turn there are business names and large-headed animals on beer cans, signs, T-shirts, the...

Ferncliff Food & Fuel, Bubu at Grange Hall, a Boulder summer...

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Ferncliff Food & Fuel  The highway between Nederland and Estes Park is a scenic joy, but not without its culinary attractions. On a recent mountain...

Porchetta Cuban @ Button Rock Bakery & Kenny Lou’s Deli

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Kenny Lou’s Deli at Button Rock Bakery in Lafayette knows how to make a sandwich. For evidence, look no further than the porchetta Cuban....

Seeding the future

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An inconspicuous little house on the east edge of Boulder seems like an unlikely place for a local food revolution.  Inside are shelves lined with...

Where to eat Mexican pastries, how to cook tuna in banana...

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Taste of the Week: Panadería Sabor a México On a recent Sunday morning, I was gawking at a wall of pastries, cookies and buns when...

Scent and sensibility

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A Boulder County chef comes back to his senses after COVID corrupted his ability to smell and taste

Zolo Grill is still slinging exceptional fare

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One of the first restaurants at which I ate when I moved to Boulder four years ago was Zolo Southwestern Grill. And that meal...