TidBites
Ready, set, slurp
Jax Fish House will host its 12th annual Oyster Week from March 1-7 with an array of oyster-oriented activities. The week will feature 12 different ways to eat an oyster, 12 oysters for $12 and 12 cents donated to the Emergency Family Assistance Association (EFAA) ...
Arugula hosts Slow Food Boulder
Northern Italian cuisine offers the backdrop for a fundraising dinner for Slow Food Boulder, which will take place at Arugula Bar e Ristorante on Tuesday, March 2, at 6:30 p.m...
National Eating Disorders Week
The University of Colorado at Boulder is hosting a week of events geared towards eating disorder education...
Super Bowl to go
Food is a crucial part of any Super Bowl shindig, and several local restaurants will offer grab-and-go fare so cooking won’t get in the way of football fun. For $100, Centro Latin Kitchen will cook up whole braised pork shoulder served with smoky tomatoes, roasted ...
Local beer wins “Beer of Year”
The Flashback Anniversary Ale, created by the Boulder Beer Company to commemorate its 30th anniversary in 2009, has been named the 2009 Beer of the Year by The Denver Post...
Arugula open on New Year’s Eve
Arugula will be open on New Year’s Eve and is offering a four-course dinner. There will also be an à la carte menu for those who have a smaller appetite. The New Year’s Eve dinner is $59/ person and includes a Prosecco cocktail. Reservations are recommended. To make ...
Bitter Bar hosts holiday cocktail class
Happy Noodle House’s Bitter Bar is hosting a holiday...
