TidBites
Tidbites | Week of Dec. 11, 2014
BECAUSE YOU CAN NEVER HAVE TOO MUCH INFO ABOUT YOUR 7-11 HOT DOG...
Tidbites | A tastier Halloween
Grab your costumes and head to Q’s Restaurant for a Halloween celebration complete with yummy food and all-natural beer. At 6:30 p.m., Oct. 27, Chefs John Platt and Shawn Murrell will be preparing five courses paired with a variety of brews, including their medal...
Tidbites | I’ll drink to that
Unless you have been living under a rock, you must be aware of the hard work Colorado firefighters have put in all summer. Here’s your chance to thank them. To culminate the end of Firefighter Appreciation Week, the Twenty-Ninth Street Mall in Boulder will be hosting...
Tidbites | A week of special menus
With Valentine’s Day a week away on Feb. 14, and Mardi Gras Feb. 12, Boulder restaurants are lining up special menus. Jax Fish House on West Pearl will have specials for Mardi Gras, including chicken-fried frog legs, gumbo, a crab boil, blackened redfish and shrimp ...
Arugula hosts Slow Food Boulder
Northern Italian cuisine offers the backdrop for a fundraising dinner for Slow Food Boulder, which will take place at Arugula Bar e Ristorante on Tuesday, March 2, at 6:30 p.m...
