The Tasting Menu
Try this week: Garden Pizza @ Boss Lady Pizza
If you didn’t stress eat a pizza or two on Election Night — or even if you did — indulge in some more comfort...
Try this week: Gyro @ That One Restaurant on the Hill
That One Restaurant on the Hill understands that, sometimes, being understated can make you stand out from the crowd. From its name to its...
Taste of the Week: Proto’s Personal Pesto Pizza @ The Niche...
Commuters whizzing by the Niche Market are forgiven if they’ve never noticed the cool neighborhood store tucked away at 47th Street and the Diagonal...
Try this week: Thai Tempeh Sandwich @ Half Fast Subs
Half Fast Subs boasts having “America’s largest sub sandwich menu,” and though we can’t verify that claim’s accuracy — we took a “half fast”...
Try this week: Pork shank pibil at Teocalli Cocina, and more
Pork Shank Pibil
Teocalli Cocina, 103 N. Public Road, Unit C, Lafayette, teocallicocina.com
The pork shank is a terrific cut of meat — tender when slow-roasted...
Taste of the Week: Croque Madame with raspberry jam and frites...
I settled in to wait for my Croque Madame with a huge, brightly colored mug of dark roasted coffee at a sunny window with the...
Try this week: Thrive’s nori wrap, and more
Nori Wrap
Thrive, 1509 Arapahoe Ave., Boulder, thriveraw.com
Thrive’s a downtown spot for vegan and diet-friendly smoothies, salads, sandwiches and snacks. Flavor and freshness are paramount...
Try this week: Navajo fry bread, tempura fish sandwich and more
Navajo Fry Bread
Santo, 1265 Alpine Ave., Boulder, santoboulder.com
Blackbelly’s Hosea Rosenberg opened Santo recently as an homage to his hometown (and state) of Taos, New...
Try this week: Chicken en mole, rice salad and more
Chicken en Mole
Casa Alegre, 106 Pine St., Louisville, casaalegremex.com
Cooler weather begs to be paired with certain foods — your stews, your soups, your curries, etc....
Try this week: Pica’s, Wok to Flatirons Deli, and more
Baja Fish Tacos
Pica’s Taqueria, 5360 Arapahoe Ave., Boulder, and 901 Front St., Louisville, picascolorado.com
If you’re in the mood for fish tacos, there are few...
Try this week: Chicken Shawarma Wrap @ Boychik
We can almost imagine it post-pandemic: Avanti Food and Beverage in Boulder, with its high ceilings and open atmosphere, bustling with colleagues catching up...
Try this week: Adovada Burrito @ Santo
The recent snowstorm had us thinking about Christmas… chile. So we headed to Santo for New Mexican fare courtesy of Chef Hosea Rosenberg (who...
