The Tasting Menu

Try this week: Smoking Gun @ Woodgrain Bagels

0
Hot coffee and a Montreal-style bagel... not a bad way to start a winter morning. We stopped by Woodgrain Bagels one recent blustery dawn...

Try this week: Rueben’s Burger Bistro, and more

0
The Road Rash Rueben’s Burger Bistro, 1800 Broadway, Boulder, ruebensburgerbistro.com The best stories are like the best burgers,” said journalist A.D. Posey, “big, juicy and messy.”...

Try this week: Cork Burger @ Boulder Cork

0
The Boulder Cork is a classic steak house, with a menu full of filet, sirloin, flatiron, prime rib and other cuts of beef, as...

Try this week: Chicken Curry Sandwich @ Moxie Feed + Seed

0
Moxie’s new(-ish) outpost in North Boulder is a breath of fresh air. Walk in and peruse fresh pastries, bread loaves, sandwiches, bags of freshly...

Try this week: Kalua pork, baingan bharta, and more

0
Kalua Pork Hapa Sushi Grill & Sake Bar, 1117 Pearl St., Boulder, hapasushi.com Hawaiian food is so underrated. We say that because it’s so hard to find...

Try this week: Pepper the Noshery, and more

0
Wild Alaska Salmon Tartare Pepper the Noshery, 1043 Pearl St., Boulder, peppernoshery.com Bradford Heap and the folks behind Salt recently transitioned their next-door seafood restaurant into...

Try this week: Saag paneer taco, and more

0
Saag Paneer Taco Roxie’s Tacos, 1135 Broadway, Unit 102, Boulder, roxiestacos.com. To create truly satisfying fusion cuisine, a wise chef understands not only what flavors pair well...

Try this week: Folsom Foods at Rosetta Hall, and more

0
Colorado Pastrami Sandwich Folsom Foods, Rosetta Hall, 1009 Walnut St., Boulder, rosettahall.com/chefs/folsom-foods There’s a lot to take in when you enter Boulder’s new food hall, Rosetta...

Try this week: Chicken Pesto Parm Bowl @ Sweetgreen

0
If you’re looking for a healthy lunch spot, Sweetgreen is the spot for you. Although the restaurant is a chain with stores all across...

Try this week: Lamb and beef meatball sandwich @ Blackbelly Market

0
A meatball sub is only as good as the meatballs it’s made with. At Blackbelly — butchers and purveyors of artisan meats, among other...