Cuisine

Arepas, antelope burgers and other dishes to try this week

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Pabellon Arepa Arepas House food truck, Mobile, Boulder County, arepashouse.com Simply put, the pabellon arepa from Arepas House food truck is one of the most delicious things...

Tour de brew: BJs Restaurant and Brewhouse

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If you are a dedicated beer drinker in the Boulder scene, it is entirely possible you’ve never set foot in BJ’s Restaurant and Brewhouse....

Picnics with bison

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I hate to be a bummer, but there are only 144 shopping days until Christmas. More importantly, there are only four weeks left until summer...

‘We’ve done some offal stuff’

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Blackbelly Butcher Shop chef Mike Fortin and butcher Nate Singer are in the middle of a “primal dinner.” Singer, who just broke down the...

Putting on condiments

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As a former dining critic, I don’t like to admit that there is one restaurant I like to visit for the ketchup. I dine...

Four courses to try in Boulder County this week

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Lucky Charms Ice Cream Sweet Cow, 669 S. Broadway, Boulder; 2628 Broadway, Boulder; 637 Front St., Louisville; sweetcowicecream.com Sweet Cow makes insanely good ice cream. It’s rich, almost...

Tour de brew: Gunbarrel Brewing Company

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Boulder has a new place to knock back a few, which is good news for all. Better news for those who punch the clock...

Tasting (and talking) wine with Master Sommelier Sally Mohr

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"I get more of the wood notes, just kind of that tiny bit of black pepper, but I just feel like I’m in the lumber...

Who drank Laura Palmer?

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How !@#$% hot is it? It’s stinkin’ hot. Boulder smells like heat, sweat and softening asphalt (plus the usual pervasive hint of cannabis) with...

Four courses to try in Boulder County this week

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Burrata Via Perla, 901 Pearl St., Boulder, viaperla.com There’s much to like in Via Perla’s burrata. First, the burrata itself — a mound of herbaceous, fresh mozzarella...

Tour de brew: SKEYE Brewing

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SKEYE Brewing became the eighth brewery in Longmont when it opened in the summer of 2015. Now, Longmont is home to ten breweries and...

From saddle to Sauternes

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Will Frischkorn saw much as a professional cyclist, churning at 30 mph through Europe and North America’s best culinary and historic destinations in a...